Beetroot “Balls” - VEGGIE
Deep-fried bread-crumbed beetroot snacks. Served with our Ellis dip - 100% veggie!
Goat Cheese Quinoa Salad - VEGGIE
If you thought salads are for summer, we’ll have to prove you wrong. The nutritious lentil-quinoa base, honey-flavoured goat cheese, and a beetroot mix topped off with pistache crumble will surprise you again and again. Every bite you take.
Holy Shiitake – VEGAN
Holy Shiitake, another gem to lick your thumbs and fingers. And even better: it's 100 % vegan. A mushroomburger, with a mix of fresh mushrooms, baby spinach and red onion, finished with a Korean black pepper sauce. Holy sh*t, sounds good, doesn't it?
The Beyond Burger – VEGAN
What tastes like beef, looks & feels like beef, but is absolutely not beef? Our new, revolutionary and sustainable plant-based Beyond burger! In fact, it’s so meaty, you have to taste it to believe it. In our eternal quest for the Holy Grail of burgers, we ended up in California where we found this juicy, savory meatless burger. Wait a minute, savory AND meatless? Yep... Think about it: meat consists of protein, fat, minerals and water.
Cray Red Veggie – VEGGIE
Meet the Crazy Red Veggie, The crazy grandma in the Plant-based family. She’s been here longer on the Ellis’ menu than any of us can really remember.
She’s just as crazy as her name says she is. You know those videos of cool grandmas where everyone says, “I want to be like here someday”? Well, that definitely describes her.
Her age is not holding her back though, because, damn, she brings such good flavours to the table!
Fries - VEGAN
Fresh Belgian fries with Ellis seasoning salt
