Out Fry - Korean Chicken by Taster - Ghent

4 pieces of Korean-style crispy fried prime chicken breast with your choice of sauce. Perfect for lunch or a light supper. Upgrade to the Yangnyeom Bu-Ket to have your chicken smothered in sticky yangnyeom sauce. Allergy note: our chicken marinade contains nuts. 🥜

Your choice of a Korean fried chicken main, a side and a cold drink. Allergy note: our chicken marinade contains nuts. 🥜

Choose two mains, two sides and two drinks. Allergy note: our chicken marinade contains nuts. 🥜

4 pieces of Korean-style crispy fried prime chicken breast, served naked with a garnish of sesame seeds, coriander and chilli slices, as well as your choice of sauce. Perfect for lunch or a light supper. Upgrade to the Yangnyeom Chicken Bucket to have your chicken smothered in sticky yangnyeom sauce. Allergy note: our chicken marinade contains nuts. 🥜

7 pieces of crispy fried prime chicken breast, served naked with a garnish of sesame seeds, coriander and chilli slices. Comes with a sauce of your choice for the ultimate dipping experience. Allergy note: our chicken marinade contains nuts. 🥜

7 pieces of crispy fried prime chicken breast, topped with a sweet, sour and slightly spicy (not too hot, just a slight 🌶️ kick) yangnyeom sauce, fresh coriander, chives and sesame seeds. Comes with a sauce of your choice for even more flavour. Allergy note: our chicken marinade contains nuts. 🥜

3 pieces of crispy fried prime chicken breast, in a lightly toasted bun with cheddar cheese, pickled onion, pickled cucumber, lettuce and our ssamjang mayo. Allergy note: our chicken marinade contains nuts. 🥜

3 pieces of crispy fried prime chicken breast, in a lightly toasted bun with homemade coleslaw, sliced cheddar cheese & lettuce. Topped off with Korean BBQ sauce and our ssamjang mayo. Allergy note: our chicken marinade contains nuts. 🥜

Our best selling burger made vegan! Three pieces of crispy chick’n strips in a lightly toasted bun with vegan cheddar, pickled onion, lettuce and vegan mayo. (VE)

Crispy fried vegan chick'n burger drenched in our famous Yangnyeom sauce. Served in a toasted bun along with batavia lettuce, grated carrots, pickled cucumber and a big dollop of sriracha mayo. (VE)

4 pieces of crispy vegan chick’n topped with sweet, sour and slightly spicy yangnyeom sauce. Topped with a garnish of sesame seeds, coriander, and chilli slices. (VE, 🥜)

4 pieces of crispy vegan chick’n topped with our spicy and flavourful dakgangjeong sauce - perfect for those who like a bit of heat! Topped with a garnish of sesame seeds, coriander, and chilli slices. (VE, 🥜)

Seasoned with sea salt. (VE)

Lightly salted fries cooked to perfection. (VE)

Refreshingly light, homemade coleslaw salad, with fresh cabbage and thin strips of carrots. A must for any meal! (VE)

Seasoned with sea salt. (VE)

Heinz. Simple as that. (VE)

A classic Korean pepper sauce and sweet sake dip. (VE)

Rich, Korean ssamjang-infused mayo. Perfect for dipping. (V)

You know it. (VE)

A coconut ball with fresh mango chunks in creamy coconut milk topped with a sprinkle of roasted peanuts. (V, 🥜)

Creamy coconut milk and tapioca balls topped with banana and roasted peanuts. (VE, 🥜)

Eau minérale 50cl

Eau Pétillante 50cl