Originally and contemporarily seasoned. Tasteful balance between flaming red and soft creamy white. (‘Burrata’ mozzarella, pesto, tomato mix, red onion & pine nuts)
A perfect appetizer! A combination of flatbread, raw ham, grilled white pudding, cheese, hummus and rucola.
The classic among the classics. A combination of three colors: Green, White and Red!
5 stars on a pizza: pickled pineapple with jalapeños, ham on the bone, pickled ginger and Ricotta di Bufala!
Boule & Boulette
The thrilling taste of delicious minced meat, seasoned with fennel seeds, garlic and basil. Mesclun on top!
Rocket & Ham with a Twist
Belgian raw ham, rocket and delicious stracciatella on top with a twist of lemon.
Ritmo de la Nacho
Mexican fury with black beans, jalapeño, nachos, red onion, cheddar and coriander. And with two surprises on top: sour cream and creamy guacamole!
Our tribute to Roberta’s: mozzarella, oregano on a mouth-watering red pizza, topped with Ricotta di Bufala and salami with fennel
Roasted seitan matched with our tomato sauce, garnished with Amsterdam-, red- ánd fried onions. Gherkins, white cabbage and vegan garlic sauce in the mix. Let’s party!
Delicious combination of tender chicken, madras curry sauce, mango, Fior di Latte Mozzarella, candied red onion, coconut flakes and fresh cilantro.
Less is more: white base sauce, mozzarella, thyme and caramelized red onion
Give pears a chance
Total surprise: blue cheese combined with pear and syrup of Liefmans and syrup liegeois. mesclun on top!
Vol au Vent
Tender chicken, little meatballs, mushrooms and Grana Padano. Topped with fresh cress and sauce ‘mousseline'
No Cheese Go Nuts
Time to go nuts over our slightly spicy cauliflower sauce topped with shiitakes, capers and pickled cauliflower. BBQ sauce, nut-based cheese, rocket & fried onions for extra crunchiness!
3 types of Belgian Top Cheese (Van Tricht) served with pearl onions and pickles
Must try: baby spinach, garlic and mushrooms on top of our spicy curry legumaise. Finished off with coconut flakes and soy yogurt espuma
A delicious combo of portobello mushrooms, kale, garlic and Stracciatella cheese. Topped with smoked Cacioricotta.
Triple Chocolate Pizza
Taste three different types of chocolate, crispy roasted nuts and softly burnt marshmallow. Finished with lime powder from Mexico and basil.
Small pizza topped with strawberries and hazelnuts
Meringue, red fruits, yoghurt cream & coulis.
Homemade Ice Tea
Lemon en Rose
Floral Ginger en Orange
Coca Cola Zero
8,5% - 33cl - Duvel Moortgat - Fresh bitter hints of grapefruit, dry aroma, hopped, with a bitter aftertaste. The unique yeast from Duvel provides a festive, pleasant sparkle.
5.2% - 33cl - Duvel Moortgat - A noble pilsener that distinguishes itself by a pleasant hopsiness and a fine malty aroma.
5,5% - 33cl - Duvel Moortgat - Fruity notes of subtropical citrus fruits and a range of floral and green, fresh aromas. The taste has a distinct but soft bitterness that becomes more intense towards the end and shows impressions of grapefruit bitterness.
5,2% - 33 cl - Duvel Moortgat - Tropical lager
3.8% Een frisse & intense smaak van aardbeien, frambozen, krieken, vlierbessen en bosbessen. De ijsblokjes balanceren de zoetige smaak en brengen de zomer in je glas
0,3% - 33cl - By using a unique yeast, Roman Brewery has succeeded in brewing a beer with next to no alcohol production that is both delicious and surprisingly refreshing, but above all different!
Blik Bolleke (44cl) - vers getapt
44cl freshly tapped Bolleke! Slightly malty, slightly hoppy with a hint of caramel (5.2%)
Blik La Chouffe (44cl) - vers getapt
44cl freshly tapped La Chouffe! La Chouffe leaves citrus notes on the palate, followed by a refreshing, pleasantly spicy note, giving it a lovely lightness (8%)
Blik Duvel 6,66 (44cl) - vers getapt
44cl freshly tapped Duvel 6,66%! This Duvel is mild, expressive and deliciously drinkable. No fewer than 6 different hop varieties are used for Duvel 6.66%! (6,66%)
Blik Tripel d'Anvers (44cl) - vers getapt
44cl freshly tapped Tripel d'Anvers! A nice balance between fruity and malty scents with a sweet touch on the background (8%)
Echappée Gourmande 2018
White - Pays d’Oc, Languedoc - Chardonnay | Yellow apples, mint and a rich finish.
Domaine de la Colombette Pinot Noir
Red - Pays d’Oc, Languedoc - Red fruit, slightly spicy, soft, smooth finish.
Pink Colomb Bay 2018
Rosé - Pays d’Oc, Languedoc - Pinot Noir | Citrus and red berries, spicy, rich with a nice finish.