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Brasserie De Post

  • French
  • Belgian
  • Pasta
  • Alcohol
  • Opens at
  • Groenplaats 26,, Antwerp, 2000

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Voorgerechten

  • Garnaalkroketten

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  • Kaaskroketten van Reypenaer kaas

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  • Duo van kaas- en garnaalkroketten

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  • Extra friet

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Hoofdgerechten

  • Stoofvlees op Vlaamse wijze

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  • Vol au vent

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  • Balletjes in tomatensaus en selder

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  • Balletjes in krieken

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  • Spaghetti Bolognaise

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  • Pasta Carbonara

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Bieren

  • Cristal Alken 25cl

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  • Hapkin (8,5%)

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  • Kriek Mort-Subite (4,5%)

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  • Affligem Patersvat (6,8%)

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  • Duvel (8,5%)

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  • Duvel Tripel Hop (9,5%)

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  • Troubadour Magma (9%)

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  • Grimbergen Dubbel (6,5%)

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  • Brugs Wit (4,8%)

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  • La Chouffe (8%)

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  • Cherry Chouffe (8%)

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  • Tripel D’anvers (8%)

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  • Antwerps Seefbier (6,5%)

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  • Westmalle-Tripel (9,5%)

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  • Westmalle-Trappist (7%)

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  • Lagunitas IPA (6,2%)

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  • Chimay Blue (9%)

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  • Maes-Radler (2%)

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  • Maes 0.0 (0%)

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